CULTIVAR PROFILE

Sweet Tart

Florida

Flavor profile: Sweet-tart, intense. The South Florida reference harvest window is July–August.

Identification noteFruit color, size and season vary with climate and ripeness. Compare several clues, not one photograph.
FRUIT

Field marks

Size
Small–medium
Shape
Oval
Ripe skin
Yellow-green
Blush
Sometimes red
FLAVOR

Taste & texture

Dense, silky orange flesh with concentrated sugar followed by a bright, tangy citrus finish.

Fiber
Very low
Seed
Polyembryonic
Eating stage
The fruit typically turns yellow with an orange blush and can be eaten slightly firm or fully softened.
TREE

Growth habit

Moderately vigorous and fairly upright, productive in South Florida and responsive to annual size-control pruning.

South Florida season
July–August ↗

Season references are for South Florida and can shift with location and weather.